Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

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1 - 50 of 295

	Title	Type	SJR	H index	Total Docs. (2012)	Total Docs. (3years)	Total Refs. (2012)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2012)
1	Comprehensive Reviews in Food Science and Food Safety	journal	2.543 Q1	166	32	89	4511	557	79	5.95	140.97
2	Critical Reviews in Food Science and Nutrition	journal	2.055 Q1	215	66	178	7864	1260	175	5.77	119.15
3	Trends in Food Science and Technology	journal	2.048 Q1	251	84	246	4826	1219	188	4.59	57.45
4	Applied and Environmental Microbiology	journal	1.966 Q1	367	1130	3229	50043	15281	3212	4.21	44.29
5	Food Hydrocolloids	journal	1.837 Q1	211	214	624	8745	2651	617	3.99	40.86
6	Food Chemistry	journal	1.762 Q1	324	1681	3774	54804	17430	3759	4.11	32.60
7	Annual review of food science and technology	journal	1.734 Q1	94	24	42	2664	253	41	6.02	111.00
8	Innovative Food Science and Emerging Technologies	journal	1.718 Q1	143	113	289	4763	1312	289	3.58	42.15
9	Food Policy	journal	1.687 Q1	135	77	231	3722	803	226	3.01	48.34
10	Journal of the Academy of Nutrition and Dietetics	journal	1.680 Q1	195	270	865	7984	3033	737	3.16	29.57
11	Meat Science	journal	1.617 Q1	195	348	920	14377	3245	912	3.33	41.31
12	International Journal of Food Microbiology	journal	1.603 Q1	219	348	1061	15538	4626	1040	4.05	44.65
13	Food Microbiology	journal	1.597 Q1	144	194	490	8040	2111	486	4.06	41.44
14	Food Research International	journal	1.563 Q1	212	505	937	24476	3659	933	3.56	48.47
15	Molecular Nutrition and Food Research	journal	1.559 Q1	160	180	617	9464	3345	581	5.03	52.58
16	LWT	journal	1.547 Q1	172	300	825	10010	3050	822	3.24	33.37
17	Postharvest Biology and Technology	journal	1.530 Q1	170	161	429	6318	1544	428	3.31	39.24
18	Food and Nutrition Bulletin	journal	1.499 Q1	86	74	208	1113	510	196	2.05	15.04
19	Journal of Dairy Science	journal	1.443 Q1	229	743	1907	26151	6143	1897	2.76	35.20
20	Journal of Animal Science	journal	1.421 Q1	182	692	1372	21961	3814	1357	2.45	31.74
21	Food and Bioprocess Technology	journal	1.361 Q1	116	325	307	12941	1429	302	4.50	39.82
22	Journal of Food Engineering	journal	1.360 Q1	217	430	1227	15071	4308	1223	2.98	35.05
23	American Journal of Enology and Viticulture	journal	1.278 Q1	102	67	195	2325	503	188	2.26	34.70
24	Journal of Cereal Science	journal	1.277 Q1	139	159	387	5915	1168	383	2.48	37.20
25	International Dairy Journal	journal	1.268 Q1	159	124	358	4991	1069	349	2.63	40.25
26	Food Control	journal	1.245 Q1	162	470	794	16741	2906	786	3.39	35.62
27	Foodborne Pathogens and Disease	journal	1.185 Q1	84	173	551	5992	1589	541	2.67	34.64
28	Plant Foods for Human Nutrition	journal	1.177 Q1	97	64	167	2140	554	167	3.10	33.44
29	Journal of Functional Foods	journal	1.154 Q1	125	111	129	4775	451	125	3.16	43.02
30	Food and Chemical Toxicology	journal	1.126 Q1	203	703	1482	28189	5984	1454	3.69	40.10
31	Journal of Food Composition and Analysis	journal	1.102 Q1	140	102	434	3736	1240	414	2.56	36.63
32	Journal of Stored Products Research	journal	1.092 Q1	90	53	147	2056	311	144	1.58	38.79
33	Journal of Food Protection	journal	1.083 Q1	152	310	994	10746	2382	986	2.05	34.66
34	Advances in Nutrition	journal	0.997 Q1	132	118	71	6228	233	56	3.28	52.78
35	Journal of Loss Prevention in the Process Industries	journal	0.980 Q1	102	124	368	3278	825	356	2.00	26.44
36	Food and Function	journal	0.979 Q1	117	137	111	7795	349	108	3.14	56.90
37	Journal of Food Science	journal	0.961 Q1	179	531	1417	17081	3460	1384	2.22	32.17
38	Food Quality and Preference	journal	0.956 Q1	152	110	305	3991	918	292	2.85	36.28
39	Food Reviews International	journal	0.918 Q1	93	18	57	2119	141	57	2.50	117.72
40	Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment	journal	0.906 Q1	65	31	41	971	64	37	0.00	31.32
41	Biosystems Engineering	journal	0.881 Q1	132	124	479	3493	1058	474	1.97	28.17
42	Journal of the Science of Food and Agriculture	journal	0.869 Q1	174	422	1124	15695	2547	1118	2.23	37.19
43	European Journal of Lipid Science and Technology	journal	0.864 Q1	111	181	501	6041	1192	460	2.37	33.38
44	European Food Research and Technology	journal	0.862 Q1	122	243	654	8716	1355	654	1.79	35.87
45	Food Security	journal	0.800 Q1	76	32	62	1663	162	55	2.61	51.97
46	Food and Environmental Virology	journal	0.786 Q1	44	22	59	1388	154	58	2.83	63.09
47	Phytochemical Analysis	journal	0.784 Q1	83	96	220	2359	590	216	2.82	24.57
48	Food and Bioproducts Processing	journal	0.777 Q1	98	106	176	3609	498	173	2.47	34.05
49	World Mycotoxin Journal	journal	0.774 Q1	47	44	127	1846	307	122	2.67	41.95
50	International Journal of Food Science and Technology	journal	0.771 Q1	117	340	1028	11986	1831	1028	1.57	35.25

1 - 50 of 295