Scimago Journal & Country Rank
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| Title | Type | SJR | H index | Total Docs. (2023) | Total Docs. (3years) | Total Refs. (2023) |  Total Cites (3years) |
Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2023) | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 74 | Journal of Caffeine and Adenosine Research | journal | 0.112 Q4 | 1 | 0 | 8 | 0 | 1 | 5 | 0.13 | 0.00 |  |
| 73 | Food Studies | journal | 0.110 Q4 | 3 | 3 | 35 | 121 | 8 | 34 | 0.12 | 40.33 | |
| 72 | Food Technology | trade journal | 0.126 Q4 | 62 | 0 | 66 | 0 | 9 | 44 | 0.00 | 0.00 | |
| 71 | Journal of Excipients and Food Chemicals | journal | 0.128 Q4 | 17 | 10 | 30 | 330 | 10 | 19 | 0.41 | 33.00 | |
| 70 | Journal of Food Distribution Research | journal | 0.157 Q4 | 5 | 21 | 66 | 605 | 21 | 63 | 0.33 | 28.81 | |
| 69 | Food Science and Technology (United States) | journal | 0.156 Q4 | 4 | 22 | 30 | 800 | 22 | 30 | 0.80 | 36.36 | |
| 68 | INFORM | trade journal | 0.122 Q4 | 2 | 0 | 142 | 0 | 22 | 47 | 0.24 | 0.00 | |
| 67 | International Journal of Sociology of Agriculture and Food | journal | 0.233 Q3 | 5 | 3 | 33 | 155 | 24 | 33 | 0.42 | 51.67 | |
| 66 | Food Bioengineering | journal | 0.259 Q3 | 4 | 35 | 30 | 2120 | 39 | 29 | 1.30 | 60.57 | |
| 65 | Journal of Food Science Education | journal | 0.172 Q4 | 18 | 0 | 55 | 0 | 43 | 42 | 0.68 | 0.00 | |
| 64 | Culture, Agriculture, Food and Environment | journal | 0.300 Q3 | 17 | 7 | 46 | 316 | 49 | 37 | 1.09 | 45.14 | |
| 63 | Journal of Food Chemistry and Nanotechnology | journal | 0.217 Q3 | 11 | 22 | 61 | 1013 | 71 | 61 | 0.68 | 46.05 | |
| 62 | Food Protection Trends | journal | 0.182 Q4 | 20 | 31 | 120 | 1432 | 72 | 110 | 0.53 | 46.19 | |
| 61 | Annual Plant Reviews Online | journal | 0.564 Q2 | 18 | 3 | 56 | 383 | 97 | 56 | 1.54 | 127.67 | |
| 60 | Beverage Plant Research | journal | 0.477 Q2 | 7 | 32 | 37 | 1706 | 104 | 36 | 2.81 | 53.31 | |
| 59 | Universal Journal of Agricultural Research | journal | 0.200 Q3 | 6 | 112 | 127 | 3904 | 122 | 127 | 1.06 | 34.86 | |
| 58 | Food Biotechnology | journal | 0.379 Q2 | 40 | 20 | 57 | 1228 | 137 | 57 | 1.89 | 61.40 | |
| 57 | Bioactive Compounds in Health and Disease | journal | 0.355 Q3 | 9 | 27 | 61 | 1126 | 146 | 60 | 2.58 | 41.70 | |
| 56 | Functional Foods in Health and Disease | journal | 0.271 Q3 | 27 | 52 | 135 | 2558 | 189 | 135 | 1.49 | 49.19 | |
| 55 | American Journal of Enology and Viticulture | journal | 0.455 Q2 | 102 | 39 | 95 | 1631 | 210 | 94 | 2.24 | 41.82 | |
| 54 | AgBioForum | journal | 0.357 Q3 | 44 | 25 | 76 | 1210 | 231 | 76 | 2.96 | 48.40 | |
| 53 | Journal of International Food and Agribusiness Marketing | journal | 0.413 Q2 | 31 | 61 | 96 | 4850 | 238 | 94 | 2.10 | 79.51 | |
| 52 | Journal of the Institute of Brewing | journal | 0.448 Q2 | 65 | 0 | 102 | 0 | 244 | 93 | 1.89 | 0.00 | |
| 51 | Journal of the American Society of Brewing Chemists | journal | 0.497 Q2 | 47 | 77 | 109 | 3493 | 279 | 107 | 2.01 | 45.36 | |
| 50 | Food and Waterborne Parasitology | journal | 0.795 Q1 | 25 | 21 | 83 | 1315 | 281 | 83 | 3.25 | 62.62 | |
| 49 | International Food and Agribusiness Management Review | journal | 0.430 Q2 | 46 | 32 | 155 | 1735 | 306 | 153 | 1.82 | 54.22 | |
| 48 | Journal of Food Products Marketing | journal | 0.589 Q2 | 40 | 17 | 81 | 1204 | 308 | 81 | 4.13 | 70.82 | |
| 47 | ES Food and Agroforestry | journal | 0.558 Q2 | 14 | 15 | 58 | 954 | 312 | 50 | 5.63 | 63.60 | |
| 46 | Meat and Muscle Biology | journal | 0.607 Q2 | 14 | 29 | 147 | 1206 | 315 | 147 | 2.05 | 41.59 | |
| 45 | Applied Animal Science | journal | 0.489 Q2 | 42 | 54 | 236 | 1936 | 351 | 233 | 1.38 | 35.85 | |
| 44 | Food and Nutrition Bulletin | journal | 0.657 Q2 | 86 | 50 | 141 | 2120 | 353 | 134 | 1.90 | 42.40 | |
| 43 | Journal of Foodservice Business Research | journal | 0.569 Q2 | 37 | 89 | 116 | 6630 | 395 | 115 | 3.33 | 74.49 | |
| 42 | Food and Environmental Virology | journal | 0.568 Q2 | 44 | 35 | 128 | 1970 | 441 | 126 | 4.01 | 56.29 | |
| 41 | AIMS Agriculture and Food | journal | 0.409 Q2 | 19 | 59 | 180 | 3455 | 442 | 179 | 2.52 | 58.56 | |
| 40 | GM Crops and Food | journal | 0.787 Q1 | 43 | 26 | 97 | 2082 | 453 | 92 | 4.97 | 80.08 | |
| 39 | Journal of Dietary Supplements | journal | 0.590 Q2 | 38 | 66 | 148 | 3678 | 459 | 144 | 3.13 | 55.73 | |
| 38 | Journal of Sensory Studies | journal | 0.392 Q2 | 64 | 81 | 215 | 3496 | 460 | 215 | 2.05 | 43.16 | |
| 37 | eFood | journal | 0.674 Q1 | 17 | 55 | 115 | 3624 | 464 | 107 | 3.96 | 65.89 | |
| 36 | Journal of Aquatic Food Product Technology | journal | 0.357 Q3 | 41 | 54 | 293 | 2488 | 515 | 268 | 1.51 | 46.07 | |
| 35 | ACS Agricultural Science and Technology | journal | 0.448 Q2 | 11 | 129 | 214 | 7334 | 533 | 207 | 2.49 | 56.85 | |
| 34 | Food Biophysics | journal | 0.706 Q1 | 63 | 57 | 150 | 2623 | 541 | 150 | 3.34 | 46.02 | |
| 33 | Agribusiness | journal | 0.843 Q1 | 53 | 108 | 140 | 6434 | 559 | 138 | 4.08 | 59.57 | |
| 32 | Legume Science | journal | 0.781 Q1 | 22 | 52 | 117 | 2989 | 606 | 113 | 4.76 | 57.48 | |
| 31 | Food Science and Technology International | journal | 0.502 Q2 | 72 | 161 | 205 | 7528 | 653 | 205 | 3.05 | 46.76 | |
| 30 | Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes | journal | 0.404 Q2 | 62 | 73 | 328 | 3413 | 693 | 328 | 1.67 | 46.75 | |
| 29 | Current Nutrition Reports | journal | 1.085 Q1 | 45 | 69 | 138 | 5500 | 735 | 138 | 4.94 | 79.71 | |
| 28 | Journal of Food Safety | journal | 0.491 Q2 | 53 | 83 | 268 | 4445 | 755 | 268 | 2.44 | 53.55 | |
| 27 | Foodborne Pathogens and Disease | journal | 0.547 Q2 | 84 | 66 | 299 | 2697 | 771 | 295 | 2.18 | 40.86 | |
| 26 | Journal of Texture Studies | journal | 0.671 Q2 | 66 | 80 | 229 | 3881 | 785 | 222 | 2.95 | 48.51 | |
| 25 | Journal of the ASABE | journal | 0.418 Q2 | 115 | 123 | 475 | 5699 | 818 | 475 | 1.41 | 46.33 | |
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Scimago Lab, Copyright 2007-2024. Data Source: Scopus®
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