Title | Type | SJR | H index | Total Docs. (1999) | Total Docs. (3years) | Total Refs. (1999) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (1999) | %Female (1999) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Critical Reviews in Food Science and Nutrition | journal | 1.536 Q1 | 215 | 27 | 86 | 2734 | 278 | 86 | 3.33 | 101.26 | 23.81 | |
2 | Postharvest Biology and Technology | journal | 1.143 Q1 | 170 | 85 | 242 | 2457 | 297 | 242 | 1.09 | 28.91 | 26.98 | |
3 | Flavour and Fragrance Journal | journal | 1.102 Q1 | 84 | 86 | 204 | 1523 | 190 | 203 | 0.91 | 17.71 | 36.73 | |
4 | Trends in Food Science and Technology | journal | 1.085 Q1 | 251 | 47 | 173 | 2312 | 318 | 159 | 1.69 | 49.19 | 35.64 | |
5 | International Journal of Food Microbiology | journal | 1.071 Q1 | 219 | 182 | 487 | 5662 | 867 | 482 | 1.69 | 31.11 | 40.53 | |
6 | Journal of Food Protection | journal | 1.067 Q1 | 152 | 242 | 809 | 6229 | 1235 | 807 | 1.44 | 25.74 | 39.45 | |
7 | International Dairy Journal | journal | 1.049 Q1 | 159 | 132 | 318 | 3040 | 472 | 316 | 1.35 | 23.03 | 37.50 | |
8 | Journal of Dairy Research | journal | 1.011 Q1 | 88 | 65 | 202 | 1682 | 282 | 202 | 1.36 | 25.88 | 36.76 | |
9 | Journal of the Science of Food and Agriculture | journal | 0.842 Q1 | 174 | 320 | 669 | 8667 | 837 | 669 | 1.05 | 27.08 | 37.33 | |
10 | Food Hydrocolloids | journal | 0.822 Q1 | 211 | 63 | 174 | 1871 | 241 | 174 | 1.35 | 29.70 | 41.94 | |
11 | Food Additives and Contaminants | journal | 0.802 Q1 | 121 | 65 | 324 | 1427 | 387 | 321 | 1.02 | 21.95 | 43.09 | |
12 | British Poultry Science | journal | 0.755 Q1 | 105 | 145 | 376 | 2823 | 327 | 374 | 0.73 | 19.47 | 20.57 | |
13 | Meat Science | journal | 0.734 Q1 | 195 | 145 | 391 | 4088 | 517 | 390 | 1.09 | 28.19 | 36.40 | |
14 | Food Policy | journal | 0.733 Q1 | 135 | 45 | 117 | 1204 | 62 | 105 | 0.38 | 26.76 | 29.73 | |
15 | Journal of Stored Products Research | journal | 0.733 Q1 | 90 | 36 | 122 | 881 | 74 | 120 | 0.69 | 24.47 | 16.36 | |
16 | Journal of Food Engineering | journal | 0.721 Q1 | 217 | 146 | 388 | 2861 | 284 | 388 | 0.65 | 19.60 | 27.49 | |
17 | Netherlands Milk and Dairy Journal | journal | 0.693 Q1 | 0 | 0 | 0 | 0 | 0 | 0 | 0.00 | 0.00 | 0.00 | |
18 | Food and Bioproducts Processing | journal | 0.661 Q1 | 98 | 30 | 72 | 932 | 60 | 72 | 0.77 | 31.07 | 22.45 | |
19 | NJAS - Wageningen Journal of Life Sciences | journal | 0.660 Q1 | 59 | 12 | 4 | 349 | 3 | 4 | 0.75 | 29.08 | 15.38 | |
20 | Food Chemistry | journal | 0.654 Q1 | 324 | 292 | 660 | 7269 | 614 | 659 | 0.88 | 24.89 | 39.62 | |
21 | International Journal of Food Science and Technology | journal | 0.590 Q2 | 117 | 66 | 164 | 1696 | 124 | 164 | 0.63 | 25.70 | 33.54 | |
22 | Grasas y Aceites | journal | 0.584 Q2 | 56 | 55 | 133 | 1279 | 84 | 132 | 0.43 | 23.25 | 33.93 | |
23 | Food Research International | journal | 0.581 Q2 | 212 | 83 | 279 | 2330 | 189 | 277 | 0.43 | 28.07 | 34.67 | |
24 | Food and Agricultural Immunology | journal | 0.570 Q2 | 43 | 31 | 88 | 738 | 77 | 88 | 0.78 | 23.81 | 21.92 | |
25 | Milchwissenschaft | journal | 0.537 Q2 | 42 | 105 | 289 | 1811 | 202 | 289 | 0.61 | 17.25 | 37.43 | |
26 | Journal of Food Biochemistry | journal | 0.513 Q2 | 64 | 38 | 83 | 1154 | 61 | 83 | 0.69 | 30.37 | 38.24 | |
27 | Phytochemical Analysis | journal | 0.499 Q2 | 83 | 52 | 137 | 1137 | 124 | 137 | 0.76 | 21.87 | 23.03 | |
28 | Food and Chemical Toxicology | journal | 0.493 Q2 | 203 | 130 | 380 | 4609 | 558 | 372 | 1.30 | 35.45 | 28.49 | |
29 | Deutsche Lebensmittel-Rundschau | journal | 0.469 Q2 | 27 | 63 | 155 | 1108 | 112 | 155 | 0.74 | 17.59 | 36.00 | |
30 | Starch/Staerke | journal | 0.464 Q2 | 100 | 61 | 226 | 1373 | 175 | 226 | 0.71 | 22.51 | 32.76 | |
31 | Journal of Food Processing and Preservation | journal | 0.457 Q2 | 63 | 33 | 106 | 749 | 60 | 106 | 0.41 | 22.70 | 37.50 | |
32 | International Sugar Journal | journal | 0.452 Q2 | 23 | 40 | 74 | 389 | 18 | 74 | 0.16 | 9.73 | 20.41 | |
33 | European Food Research and Technology | journal | 0.431 Q2 | 122 | 239 | 812 | 5874 | 481 | 812 | 0.57 | 24.58 | 45.26 | |
34 | Journal of Inclusion Phenomena and Macrocyclic Chemistry | journal | 0.425 Q2 | 68 | 135 | 292 | 3435 | 249 | 292 | 0.78 | 25.44 | 24.60 | |
35 | Renewable Agriculture and Food Systems | journal | 0.407 Q2 | 67 | 23 | 74 | 577 | 32 | 71 | 0.36 | 25.09 | 29.55 | |
36 | Food Control | journal | 0.382 Q2 | 162 | 44 | 114 | 947 | 65 | 114 | 0.49 | 21.52 | 28.99 | |
37 | Zuckerindustrie | journal | 0.382 Q2 | 20 | 46 | 122 | 786 | 33 | 122 | 0.24 | 17.09 | 17.19 | |
38 | Kieler Milchwirtschaftliche Forschungsberichte | journal | 0.373 Q2 | 15 | 20 | 57 | 354 | 31 | 57 | 0.51 | 17.70 | 14.29 | |
39 | Agricultural and Food Science | journal | 0.368 Q2 | 42 | 23 | 113 | 1591 | 68 | 113 | 0.51 | 69.17 | 48.15 | |
40 | Irrigation and Drainage Systems | journal | 0.357 Q2 | 38 | 19 | 65 | 344 | 30 | 65 | 0.40 | 18.11 | 6.06 | |
41 | Food Quality and Preference | journal | 0.354 Q2 | 152 | 41 | 149 | 1131 | 111 | 145 | 0.59 | 27.59 | 52.05 | |
42 | Journal of Food Quality | journal | 0.351 Q3 | 60 | 47 | 131 | 902 | 52 | 131 | 0.29 | 19.19 | 44.79 | |
43 | Journal International des Sciences de la Vigne et du Vin | journal | 0.350 Q3 | 42 | 68 | 139 | 686 | 33 | 139 | 0.31 | 10.09 | 35.14 | |
44 | Dairy Industries International | journal | 0.329 Q3 | 6 | 19 | 27 | 447 | 3 | 27 | 0.13 | 23.53 | 16.67 | |
45 | Journal of Loss Prevention in the Process Industries | journal | 0.314 Q3 | 102 | 51 | 123 | 847 | 47 | 122 | 0.46 | 16.61 | 14.29 | |
46 | Potato Research | journal | 0.291 Q3 | 52 | 57 | 128 | 1406 | 53 | 128 | 0.29 | 24.67 | 35.29 | |
47 | Reproduction Nutrition Development | journal | 0.290 Q3 | 0 | 0 | 0 | 0 | 0 | 0 | 0.00 | 0.00 | 0.00 | |
48 | International Journal of Food Sciences and Nutrition | journal | 0.282 Q3 | 91 | 52 | 178 | 1307 | 98 | 178 | 0.39 | 25.13 | 36.70 | |
49 | Reproduction Nutrition Development | journal | 0.279 Q3 | 0 | 0 | 0 | 0 | 0 | 0 | 0.00 | 0.00 | 0.00 | |
50 | Sciences des Aliments | journal | 0.275 Q3 | 29 | 46 | 143 | 1783 | 59 | 143 | 0.33 | 38.76 | 43.61 |
Follow us on @ScimagoJR
Scimago Lab, Copyright 2007-2024. Data Source: Scopus®