Title | Type | SJR | H index | Total Docs. (2012) | Total Docs. (3years) | Total Refs. (2012) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2012) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|
4 | 10th International Conference on Bioinformatics - 1st ISCB Asia Joint Conference 2011, InCoB 2011/ISCB-Asia 2011: Bioinformatics - Proceedings from Asia Pacific Bioinformatics Network (APBioNet) | conference and proceedings | 0.116 | 3 | 0 | 10 | 0 | 0 | 9 | 0.00 | 0.00 | |
3 | Recent Advances in Food and Flavor Chemistry: Food Flavor and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods | conference and proceedings | 0.118 | 4 | 0 | 49 | 0 | 6 | 47 | 0.12 | 0.00 | |
2 | Gums and Stabilisers for the Food Industry 15 | conference and proceedings | 0.176 | 7 | 0 | 49 | 0 | 23 | 47 | 0.47 | 0.00 | |
1 | 10th Int. Conference on Bioinformatics - 1st ISCB Asia Joint Conference 2011, InCoB 2011/ISCB-Asia 2011: Computational Biology - Proceedings from Asia Pacific Bioinformatics Network (APBioNet) | conference and proceedings | 0.329 | 12 | 0 | 27 | 0 | 22 | 26 | 0.81 | 0.00 |
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