Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

Download data

1 - 34 of 34

	Title	Type	SJR	H index	Total Docs. (2018)	Total Docs. (3years)	Total Refs. (2018)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2018)	%Female (2018)
1	World Mycotoxin Journal	journal	0.587 Q2	47	50	170	3506	417	166	2.39	70.12	41.63
2	Global Food Security	journal	1.927 Q1	81	64	108	4191	708	107	6.20	65.48	39.00
3	NJAS - Wageningen Journal of Life Sciences	journal	0.726 Q1	59	32	75	2084	228	74	2.87	65.13	38.83
4	Nutrition and Healthy Aging	journal	0.993 Q1	20	8	18	504	38	16	2.18	63.00	46.51
5	Food Science and Human Wellness	journal		59	33	67	1938	366	67	4.63	58.73	42.07
6	Human Nutrition and Metabolism	journal		20	20	52	1162	99	50	1.95	58.10	47.42
7	Mediterranean Journal of Nutrition and Metabolism	journal	0.157 Q4	25	27	60	1556	31	59	0.68	57.63	53.85
8	PharmaNutrition	journal	0.665 Q2	30	25	61	1397	168	60	3.33	55.88	43.79
9	Food Security	journal	1.247 Q1	76	113	292	6144	965	262	2.28	54.37	38.16
10	Linguistic Variation	journal	0.101 Q4	7	8	15	431	5	15	0.33	53.88	62.50
11	International Journal of Gastronomy and Food Science	journal	0.422 Q2	35	43	51	2193	109	49	1.95	51.00	54.05
12	Journal of Berry Research	journal	0.645 Q2	34	25	81	1271	197	81	2.67	50.84	46.81
13	Innovative Food Science and Emerging Technologies	journal	1.430 Q1	143	208	597	10530	2881	593	4.54	50.63	42.84
14	Meat Science	journal	1.397 Q1	195	300	776	15028	2951	769	3.84	50.09	44.12
15	International Journal of Food Microbiology	journal	1.381 Q1	219	299	1024	14972	4580	1016	4.21	50.07	51.38
16	Current Opinion in Food Science	journal	1.158 Q1	78	113	299	5583	1255	267	3.98	49.41	41.92
17	Journal of Inclusion Phenomena and Macrocyclic Chemistry	journal	0.348 Q3	68	79	331	3764	469	330	1.35	47.65	41.88
18	Biocatalysis and Agricultural Biotechnology	journal	0.497 Q2	70	245	434	11157	1016	433	2.19	45.54	37.97
19	Food Hydrocolloids	journal	2.055 Q1	211	570	1345	25816	8861	1343	6.30	45.29	46.19
20	Food Packaging and Shelf Life	journal	0.956 Q1	73	97	135	4367	590	134	3.93	45.02	47.93
21	Food Control	journal	1.450 Q1	162	554	1796	24535	8406	1786	4.64	44.29	48.93
22	Postharvest Biology and Technology	journal	1.664 Q1	170	202	607	8804	2799	605	4.50	43.58	41.43
23	Food Structure	journal	0.844 Q1	38	13	67	566	168	66	1.96	43.54	34.09
24	International Dairy Journal	journal	1.029 Q1	159	165	447	6675	1369	441	2.94	40.45	45.45
25	Journal of Food Protection	journal	0.613 Q2	152	261	851	9957	1526	836	1.67	38.15	49.43
26	Journal of Loss Prevention in the Process Industries	journal	1.002 Q1	102	189	748	7007	2120	732	2.55	37.07	24.80
27	Journal of Insects as Food and Feed	journal	0.975 Q1	42	36	101	1332	377	88	2.36	37.00	31.68
28	Potato Research	journal	0.315 Q3	52	31	72	1017	82	71	0.90	32.81	41.73
29	Journal of Ethnic Foods	journal	0.894 Q1	33	40	106	1266	257	94	1.95	31.65	44.86
30	Plant Foods for Human Nutrition	journal	0.915 Q1	97	48	192	1447	610	192	2.90	30.15	56.06
31	Irrigation and Drainage Systems	journal	0.124 Q4	38	0	0	0	0	0	0.00	0.00	0.00
32	Journal of Nutrition and Intermediary Metabolism	journal	0.423 Q2	0	0	0	0	0	0	0.00	0.00	0.00
33	Nutrition and Aging	journal	0.124 Q4	0	0	0	0	0	0	0.00	0.00	0.00
34	Open Nutraceuticals Journal	journal	0.256 Q3	17	0	3	0	6	2	0.00	0.00	0.00

1 - 34 of 34