Title | Type | SJR | H index | Total Docs. (2023) | Total Docs. (3years) | Total Refs. (2023) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2023) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|
391 | Agrarforschung Schweiz | journal | 0.144 Q4 | 10 | 0 | 49 | 0 | 22 | 48 | 0.40 | 0.00 | |
390 | Agroalimentaria | journal | 0.109 Q4 | 9 | 0 | 78 | 0 | 9 | 68 | 0.10 | 0.00 | |
389 | Archiv fur Lebensmittelhygiene | journal | 0.122 Q4 | 18 | 0 | 3 | 0 | 1 | 3 | 0.50 | 0.00 | |
388 | BrewingScience | journal | 0.155 Q4 | 20 | 0 | 51 | 0 | 23 | 48 | 0.33 | 0.00 | |
387 | Dairy Industries International | journal | 0.102 Q4 | 6 | 0 | 41 | 0 | 0 | 19 | 0.00 | 0.00 | |
386 | Fleischwirtschaft | trade journal | 0.102 Q4 | 17 | 0 | 13 | 0 | 0 | 13 | 0.00 | 0.00 | |
385 | Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment | journal | 0.513 Q2 | 65 | 0 | 415 | 0 | 1312 | 415 | 2.89 | 0.00 | |
384 | Food Chemistry, Function and Analysis | book series | 0.109 Q4 | 13 | 0 | 222 | 0 | 88 | 12 | 0.33 | 0.00 | |
383 | Food Science and Technology | journal | 0.133 Q4 | 9 | 0 | 1 | 0 | 0 | 1 | 0.00 | 0.00 | |
382 | Food Technology | trade journal | 0.126 Q4 | 62 | 0 | 66 | 0 | 9 | 44 | 0.00 | 0.00 | |
381 | Fourrages | journal | 0.113 Q4 | 14 | 0 | 42 | 0 | 6 | 41 | 0.14 | 0.00 | |
380 | Indonesian Journal of Agricultural Science | journal | 0.183 Q4 | 3 | 0 | 28 | 0 | 17 | 28 | 0.44 | 0.00 | |
379 | INFORM | trade journal | 0.122 Q4 | 2 | 0 | 142 | 0 | 22 | 47 | 0.24 | 0.00 | |
378 | International Journal of Food Contamination | journal | 0.868 Q1 | 22 | 0 | 18 | 0 | 119 | 15 | 6.29 | 0.00 | |
377 | International Sugar Journal | journal | 0.109 Q4 | 23 | 0 | 29 | 0 | 2 | 24 | 0.00 | 0.00 | |
376 | Irish Journal of Agricultural and Food Research | journal | 0.295 Q3 | 35 | 0 | 60 | 0 | 71 | 58 | 1.12 | 0.00 | |
375 | Journal of Caffeine and Adenosine Research | journal | 0.112 Q4 | 1 | 0 | 8 | 0 | 1 | 5 | 0.13 | 0.00 | |
374 | Journal of Food Legumes | journal | 0.129 Q4 | 3 | 0 | 147 | 0 | 20 | 135 | 0.13 | 0.00 | |
373 | Journal of Food Science Education | journal | 0.172 Q4 | 18 | 0 | 55 | 0 | 43 | 42 | 0.68 | 0.00 | |
372 | Journal of the Institute of Brewing | journal | 0.448 Q2 | 65 | 0 | 102 | 0 | 244 | 93 | 1.89 | 0.00 | |
371 | Membrane Technology | journal | 0.179 Q4 | 26 | 0 | 26 | 0 | 25 | 25 | 2.29 | 0.00 | |
370 | NJAS - Wageningen Journal of Life Sciences | journal | 0.706 Q1 | 59 | 0 | 25 | 0 | 103 | 25 | 0.00 | 0.00 | |
369 | Outlooks on Pest Management | journal | 0.254 Q3 | 37 | 0 | 65 | 0 | 48 | 43 | 0.41 | 0.00 | |
368 | Recent patents on food, nutrition & agriculture | journal | 0.555 Q2 | 33 | 0 | 42 | 0 | 143 | 39 | 1.21 | 0.00 | |
367 | Organic Farming | journal | 0.137 Q4 | 4 | 1 | 6 | 49 | 6 | 5 | 1.33 | 49.00 | |
366 | Annual Plant Reviews Online | journal | 0.564 Q2 | 18 | 3 | 56 | 383 | 97 | 56 | 1.54 | 127.67 | |
365 | Food Studies | journal | 0.110 Q4 | 3 | 3 | 35 | 121 | 8 | 34 | 0.12 | 40.33 | |
364 | International Journal of Sociology of Agriculture and Food | journal | 0.233 Q3 | 5 | 3 | 33 | 155 | 24 | 33 | 0.42 | 51.67 | |
363 | Linguistic Variation | journal | 0.203 Q3 | 7 | 4 | 41 | 212 | 12 | 39 | 0.41 | 53.00 | |
362 | Biotech Studies | journal | 0.234 Q3 | 4 | 5 | 33 | 214 | 31 | 33 | 0.86 | 42.80 | |
361 | Food Safety and Risk | journal | 1 | 5 | 0 | 287 | 0 | 0 | 0.00 | 57.40 | ||
360 | International Journal of Postharvest Technology and Innovation | journal | 0.141 Q4 | 14 | 5 | 45 | 230 | 21 | 45 | 0.48 | 46.00 | |
359 | Journal of Agricultural and Food Information | journal | 0.181 Q4 | 18 | 5 | 30 | 119 | 12 | 21 | 0.22 | 23.80 | |
358 | Culture, Agriculture, Food and Environment | journal | 0.300 Q3 | 17 | 7 | 46 | 316 | 49 | 37 | 1.09 | 45.14 | |
357 | International Journal of Food Studies | journal | 0.211 Q3 | 17 | 9 | 90 | 300 | 97 | 90 | 0.95 | 33.33 | |
356 | South African Journal of Enology and Viticulture | journal | 0.286 Q3 | 35 | 9 | 63 | 626 | 85 | 63 | 1.00 | 69.56 | |
355 | Journal of Excipients and Food Chemicals | journal | 0.128 Q4 | 17 | 10 | 30 | 330 | 10 | 19 | 0.41 | 33.00 | |
354 | Future of Food: Journal on Food, Agriculture and Society | journal | 0.192 Q4 | 11 | 11 | 82 | 399 | 61 | 82 | 0.67 | 36.27 | |
353 | Italus Hortus | journal | 0.273 Q3 | 6 | 11 | 62 | 454 | 72 | 59 | 1.05 | 41.27 | |
352 | Journal of Agriculture and Crops (discontinued) | journal | 4 | 11 | 62 | 385 | 27 | 62 | 0.44 | 35.00 | ||
351 | Nestle Nutrition Institute Workshop Series | journal | 0.279 Q3 | 40 | 11 | 100 | 227 | 116 | 83 | 0.27 | 20.64 | |
350 | World Review of Nutrition and Dietetics | journal | 0.201 Q3 | 43 | 11 | 188 | 168 | 106 | 162 | 0.52 | 15.27 | |
349 | Engineering in Agriculture, Environment and Food | journal | 0.176 Q4 | 28 | 12 | 40 | 398 | 35 | 40 | 0.63 | 33.17 | |
348 | Fruits | journal | 0.201 Q3 | 38 | 12 | 87 | 472 | 54 | 87 | 0.56 | 39.33 | |
347 | Vitae | journal | 0.194 Q4 | 19 | 12 | 42 | 559 | 42 | 42 | 1.09 | 46.58 | |
346 | Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering | journal | 0.149 Q4 | 10 | 13 | 84 | 338 | 45 | 84 | 0.64 | 26.00 | |
345 | Eurobiotech Journal | journal | 0.236 Q3 | 10 | 13 | 64 | 573 | 93 | 63 | 1.30 | 44.08 | |
344 | International Journal of Food Design | journal | 0.276 Q3 | 11 | 13 | 35 | 574 | 61 | 30 | 1.18 | 44.15 | |
343 | Nova Biotechnologica et Chimica | journal | 0.120 Q4 | 14 | 13 | 75 | 598 | 25 | 75 | 0.30 | 46.00 | |
342 | Nutrition and Healthy Aging | journal | 0.433 Q2 | 20 | 13 | 46 | 696 | 65 | 46 | 1.28 | 53.54 |
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