Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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1 - 11 of 11

	Title	Type	SJR	H index	Total Docs. (2021)	Total Docs. (3years)	Total Refs. (2021)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2021)	%Female (2021)
1	Food Science of Animal Resources	journal	0.594 Q2	43	83	270	3672	856	270	3.37	44.24	40.63
2	Food Science and Biotechnology	journal	0.553 Q2	60	167	590	6900	1895	590	3.03	41.32	44.65
3	Animal Bioscience	journal	0.665 Q1	80	215	670	7651	2089	666	2.84	35.59	35.34
4	Preventive Nutrition and Food Science	journal	0.418 Q2	37	53	165	2531	408	165	2.55	47.75	49.55
5	Nutrition Research and Practice	journal	0.453 Q2	46	69	183	3100	422	183	2.12	44.93	59.57
6	Journal of Animal Science and Technology	journal	0.454 Q2	23	139	149	5403	350	149	1.85	38.87	30.48
7	Journal of the Korean Society of Food Science and Nutrition	journal	0.225 Q3	29	158	503	5521	286	500	0.59	34.94	51.30
8	Korean Journal of Food Preservation	journal	0.202 Q3	9	100	303	3500	162	303	0.57	35.00	46.81
9	Korean Journal of Food Science and Technology	journal	0.211 Q3	23	105	272	3663	152	272	0.53	34.89	46.22
10	Analytical Science and Technology	journal	0.147 Q4	4	30	60	663	31	60	0.52	22.10	35.51
11	Food Engineering Progress	journal	0.152 Q4	5	57	86	1790	34	86	0.40	31.40	46.84

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