Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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58 - 9 of 58

	Title	Type	SJR	H index	Total Docs. (2009)	Total Docs. (3years)	Total Refs. (2009)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2009)	%Female (2009)
58	Biological Engineering	journal		13	3	0	99	0	0	0.00	33.00	18.18
57	Food and Environmental Virology	journal		44	13	0	654	0	0	0.00	50.31	55.10
56	Infant, Child, and Adolescent Nutrition	journal		20	56	0	1223	0	0	0.00	21.84	67.31
55	Lipid Technology	journal		26	64	0	241	0	0	0.00	3.77	41.38
54	Professional Animal Scientist	journal	0.402 Q2	0	0	0	0	0	0	0.00	0.00	0.00
53	Transactions of the ASABE	journal	0.695 Q1	0	0	0	0	0	0	0.00	0.00	0.00
52	Food Analytical Methods	journal	0.295 Q3	66	36	11	1354	13	11	1.18	37.61	53.27
51	American Society of Agricultural and Biological Engineers - Food Processing Automation Conference 2008	conference and proceedings	0.101	5	0	25	0	5	24	0.20	0.00	0.00
50	Advances in Food and Nutrition Research	journal	0.763 Q1	75	17	28	2628	107	22	3.78	154.59	56.52
49	Journal of Dietary Supplements	journal	0.121 Q4	38	35	28	978	4	28	0.14	27.94	45.45
48	Journal of Food Science Education	journal	0.210 Q3	18	18	30	250	10	18	0.33	13.89	60.98
47	Food and Bioprocess Technology	journal	0.670 Q2	116	51	43	1721	76	42	1.77	33.75	30.94
46	AgBioForum	journal	0.439 Q2	44	41	54	1352	76	54	1.09	32.98	18.95
45	Food Reviews International	journal	0.986 Q1	93	21	54	1989	125	54	1.73	94.71	48.15
44	Journal of International Food and Agribusiness Marketing	journal	0.205 Q3	31	21	58	566	21	49	0.32	26.95	36.36
43	Comprehensive Reviews in Food Science and Food Safety	journal	1.055 Q1	166	26	68	4048	190	57	1.50	155.69	38.36
42	Food Biotechnology	journal	0.242 Q3	40	22	71	872	51	71	0.58	39.64	40.68
41	Dairy Science and Technology	journal	0.559 Q2	56	45	76	1471	85	71	1.12	32.69	48.39
40	International Food and Agribusiness Management Review	journal	0.181 Q3	46	27	80	742	23	79	0.31	27.48	27.27
39	Journal of Food Products Marketing	journal	0.138 Q4	40	36	81	1131	16	80	0.19	31.42	36.71
38	Journal of Aquatic Food Product Technology	journal	0.207 Q3	41	34	84	913	33	71	0.42	26.85	45.36
37	Food Biophysics	journal	0.715 Q1	63	39	92	1434	206	91	1.76	36.77	32.52
36	Journal of Muscle Foods	journal	0.492 Q2	41	35	98	1023	76	98	0.52	29.23	33.33
35	Agribusiness	journal	0.383 Q2	53	31	100	1006	82	100	0.46	32.45	27.85
34	Journal of Food Lipids	journal	0.716 Q1	45	45	108	1311	146	108	1.20	29.13	42.11
33	Journal of Foodservice Business Research	journal	0.297 Q2	37	32	119	800	34	105	0.27	25.00	57.81
32	Journal of the American Society of Brewing Chemists	journal	0.458 Q2	47	43	122	1108	123	122	1.04	25.77	29.73
31	Journal of Texture Studies	journal	0.744 Q1	66	43	124	1177	211	120	1.51	27.37	41.86
30	American Journal of Food Technology (discontinued)	journal	0.189 Q3	36	29	125	816	30	125	0.24	28.14	43.66
29	Journal of the Institute of Brewing	journal	0.505 Q2	65	43	133	1707	179	131	1.23	39.70	26.28
28	International Journal of Dairy Technology	journal	0.555 Q2	66	81	137	2444	202	136	1.02	30.17	41.70
27	Journal of Sensory Studies	journal	0.590 Q2	64	51	142	1418	187	141	1.23	27.80	55.80
26	Journal of Food Process Engineering	journal	0.487 Q2	58	57	148	1463	158	148	0.87	25.67	32.37
25	American Journal of Enology and Viticulture	journal	0.874 Q1	102	65	193	2270	381	193	1.58	34.92	41.20
24	Food Science and Technology International	journal	0.462 Q2	72	62	198	2090	206	198	0.72	33.71	47.37
23	Cereal Foods World	journal	0.323 Q2	46	59	199	742	98	167	0.31	12.58	35.19
22	Journal of Food Safety	journal	0.341 Q2	53	92	205	2486	166	197	0.72	27.02	43.17
21	Foodborne Pathogens and Disease	journal	0.864 Q1	84	155	210	4884	462	197	1.79	31.51	43.77
20	International Journal of Food Properties	journal	0.663 Q2	80	73	217	2590	246	216	0.89	35.48	27.32
19	Applied Animal Science	journal		42	97	221	2885	135	220	0.62	29.74	19.31
18	Food and Nutrition Bulletin	journal	0.632 Q2	86	75	232	3016	382	215	1.59	40.21	54.73
17	Research Journal of Microbiology (discontinued)	journal	0.144 Q4	31	30	235	741	76	235	0.33	24.70	26.87
16	Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes	journal	0.475 Q2	62	105	313	3277	391	313	1.26	31.21	39.40
15	Food Microbiology	journal	1.591 Q1	144	136	321	5520	1286	319	4.03	40.59	44.54
14	Journal of Cereal Science	journal	1.561 Q1	139	125	331	4633	1094	324	3.09	37.06	40.30
13	Cereal Chemistry	journal	1.016 Q1	117	109	341	3396	619	338	1.53	31.16	39.60
12	Journal of Food Composition and Analysis	journal	1.430 Q1	140	136	344	4423	1133	335	2.85	32.52	56.34
11	INFORM - International News on Fats, Oils and Related Materials	trade journal	0.155 Q4	25	62	360	64	44	324	0.15	1.03	30.67
10	Food Technology	trade journal	0.173 Q3	62	71	379	430	121	334	0.28	6.06	38.82
9	Biosystems Engineering	journal	0.712 Q1	132	190	502	5057	849	499	1.52	26.62	20.82

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