Title | Type | SJR | H index | Total Docs. (2014) | Total Docs. (3years) | Total Refs. (2014) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2014) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|
5 | 7th International Congress of Food Technologists, Biotechnologists and Nutritionists, Proceedings | conference and proceedings | 0.100 | 2 | 0 | 57 | 0 | 0 | 56 | 0.00 | 0.00 | |
4 | Proceedings of the 7th International Congress FLOUR-BREAD 2013 - 9th Croatian Congress of Cereal Technologists | conference and proceedings | 0.106 | 1 | 0 | 44 | 0 | 2 | 42 | 0.05 | 0.00 | |
3 | Proceedings of 6th International Congress FLOUR-BREAD 2011 - 8th Croatian Congress of Cereal Technologists | conference and proceedings | 0.110 | 2 | 0 | 75 | 0 | 3 | 73 | 0.00 | 0.00 | |
2 | Mljekarstvo | journal | 0.339 Q3 | 24 | 32 | 89 | 1068 | 58 | 89 | 0.54 | 33.38 | |
1 | Food Technology and Biotechnology | journal | 0.447 Q2 | 80 | 61 | 195 | 2754 | 264 | 190 | 1.26 | 45.15 |
Follow us on @ScimagoJR
Scimago Lab, Copyright 2007-2024. Data Source: Scopus®