Scimago Journal & Country Rank
menu
| Title | Type |  SJR |
H index | Total Docs. (2020) | Total Docs. (3years) | Total Refs. (2020) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2020) | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | Nature Sustainability | journal | 4.514 Q1 | 115 | 169 | 406 | 6979 | 3905 | 243 | 9.62 | 41.30 |  |
| 2 | Comprehensive Reviews in Food Science and Food Safety | journal | 2.801 Q1 | 166 | 142 | 249 | 25529 | 3675 | 246 | 13.11 | 179.78 |  |
| 3 | Annual review of food science and technology | journal | 2.692 Q1 | 94 | 16 | 76 | 2486 | 1030 | 76 | 13.81 | 155.38 | |
| 4 | Trends in Food Science and Technology | journal | 2.676 Q1 | 251 | 357 | 728 | 38243 | 10350 | 668 | 12.80 | 107.12 | |
| 5 | Food Hydrocolloids | journal | 2.471 Q1 | 211 | 777 | 1722 | 38053 | 16433 | 1717 | 9.34 | 48.97 |  |
| 6 | Advances in Nutrition | journal | 2.362 Q1 | 132 | 144 | 299 | 10432 | 2720 | 281 | 7.70 | 72.44 | |
| 7 | Global Food Security | journal | 2.350 Q1 | 81 | 124 | 177 | 8194 | 1683 | 177 | 8.00 | 66.08 | |
| 8 | Food Policy | journal | 2.092 Q1 | 135 | 104 | 337 | 5518 | 1851 | 333 | 4.42 | 53.06 | |
| 9 | Critical Reviews in Food Science and Nutrition | journal | 2.030 Q1 | 215 | 245 | 744 | 33758 | 8317 | 741 | 10.24 | 137.79 | |
| 10 | Food Chemistry | journal | 1.772 Q1 | 324 | 1887 | 5706 | 73314 | 44390 | 5693 | 7.64 | 38.85 | |
| 11 | Nutrition and Healthy Aging | journal | 1.735 Q1 | 20 | 6 | 49 | 397 | 262 | 43 | 6.28 | 66.17 | |
| 12 | Food and Environmental Virology | journal | 1.630 Q1 | 44 | 41 | 142 | 1790 | 436 | 141 | 2.95 | 43.66 | |
| 13 | Applied and Environmental Microbiology | journal | 1.552 Q1 | 367 | 618 | 1729 | 35686 | 8519 | 1723 | 4.67 | 57.74 | |
| 14 | Molecular Nutrition and Food Research | journal | 1.495 Q1 | 160 | 192 | 841 | 11161 | 5133 | 828 | 5.49 | 58.13 |  |
| 15 | Journal of Dairy Science | journal | 1.483 Q1 | 229 | 1035 | 2954 | 47224 | 12783 | 2937 | 3.99 | 45.63 | |
| 16 | Food Research International | journal | 1.479 Q1 | 212 | 984 | 2193 | 60951 | 14740 | 2175 | 6.59 | 61.94 | |
| 17 | Meat Science | journal | 1.425 Q1 | 195 | 240 | 781 | 11647 | 4407 | 771 | 5.49 | 48.53 | |
| 18 | Nutrients | journal | 1.418 Q1 | 209 | 3918 | 6432 | 251211 | 38316 | 6310 | 5.58 | 64.12 |  |
| 19 | Postharvest Biology and Technology | journal | 1.397 Q1 | 170 | 253 | 629 | 12005 | 3672 | 627 | 5.89 | 47.45 | |
| 20 | Journal of Animal Science and Biotechnology | journal | 1.387 Q1 | 71 | 112 | 269 | 6737 | 1502 | 269 | 4.91 | 60.15 | |
| 21 | Food Control | journal | 1.371 Q1 | 162 | 559 | 1693 | 25375 | 9950 | 1680 | 5.76 | 45.39 | |
| 22 | Innovative Food Science and Emerging Technologies | journal | 1.366 Q1 | 143 | 228 | 564 | 11534 | 3595 | 561 | 6.12 | 50.59 | |
| 23 | Food Microbiology | journal | 1.363 Q1 | 144 | 237 | 674 | 12388 | 3876 | 671 | 5.55 | 52.27 | |
| 24 | Journal of the International Society of Sports Nutrition | journal | 1.341 Q1 | 68 | 58 | 164 | 2724 | 993 | 163 | 5.21 | 46.97 | |
| 25 | Current Nutrition Reports | journal | 1.312 Q1 | 45 | 41 | 110 | 2920 | 527 | 110 | 5.87 | 71.22 | |
| 26 | International Journal of Food Microbiology | journal | 1.310 Q1 | 219 | 289 | 933 | 15168 | 5238 | 919 | 5.29 | 52.48 | |
| 27 | Current Opinion in Food Science | journal | 1.297 Q1 | 78 | 90 | 318 | 5139 | 1894 | 286 | 5.80 | 57.10 | |
| 28 | Journal of Food Engineering | journal | 1.291 Q1 | 217 | 309 | 1051 | 12855 | 5918 | 1048 | 5.64 | 41.60 | |
| 29 | Journal of Food and Drug Analysis | journal | 1.277 Q1 | 79 | 51 | 352 | 3112 | 2459 | 350 | 6.38 | 61.02 |  |
| 30 | LWT | journal | 1.258 Q1 | 172 | 1407 | 2866 | 53517 | 15308 | 2858 | 5.00 | 38.04 | |
| 31 | Food and Energy Security | journal | 1.253 Q1 | 43 | 60 | 69 | 4039 | 432 | 60 | 3.71 | 67.32 | |
| 32 | Frontiers in Nutrition | journal | 1.229 Q1 | 77 | 325 | 391 | 22334 | 2378 | 373 | 6.24 | 68.72 | |
| 33 | Food Reviews International | journal | 1.228 Q1 | 93 | 44 | 95 | 5434 | 625 | 95 | 6.70 | 123.50 | |
| 34 | Journal of the Academy of Nutrition and Dietetics | journal | 1.201 Q1 | 195 | 159 | 622 | 6805 | 1934 | 548 | 2.87 | 42.80 | |
| 35 | Food and Waterborne Parasitology | journal | 1.153 Q1 | 25 | 22 | 47 | 908 | 225 | 46 | 4.22 | 41.27 | |
| 36 | Food Chemistry: X | journal | 1.151 Q1 | 30 | 28 | 32 | 1076 | 180 | 32 | 5.63 | 38.43 | |
| 37 | Food and Bioprocess Technology | journal | 1.147 Q1 | 116 | 178 | 559 | 9282 | 2632 | 556 | 4.37 | 52.15 | |
| 38 | Food and Function | journal | 1.145 Q1 | 117 | 878 | 1746 | 48064 | 9778 | 1741 | 5.28 | 54.74 | |
| 39 | Food Quality and Preference | journal | 1.135 Q1 | 152 | 221 | 557 | 12022 | 3108 | 547 | 5.62 | 54.40 | |
| 40 | Food Packaging and Shelf Life | journal | 1.098 Q1 | 73 | 170 | 315 | 7908 | 2050 | 314 | 6.78 | 46.52 | |
| 41 | EFSA Journal | journal | 1.076 Q1 | 143 | 420 | 980 | 17426 | 3313 | 973 | 3.24 | 41.49 | |
| 42 | Antioxidants | journal | 1.067 | 106 | 1307 | 945 | 107894 | 6103 | 918 | 6.20 | 82.55 | |
| 43 | GM Crops and Food | journal | 1.064 Q1 | 43 | 23 | 50 | 1294 | 234 | 43 | 2.66 | 56.26 | |
| 44 | International Journal of Dairy Technology | journal | 1.061 Q1 | 66 | 86 | 281 | 3313 | 1050 | 280 | 4.13 | 38.52 | |
| 45 | Bioresources and Bioprocessing | journal | 1.053 Q1 | 48 | 62 | 158 | 3754 | 947 | 158 | 4.54 | 60.55 | |
| 46 | Food and Nutrition Research | journal | 1.041 Q1 | 58 | 54 | 201 | 2293 | 1017 | 197 | 3.56 | 42.46 | |
| 47 | NJAS - Wageningen Journal of Life Sciences | journal | 1.023 Q1 | 59 | 25 | 87 | 1259 | 376 | 86 | 4.76 | 50.36 | |
| 48 | Dairy Science and Technology | journal | 1.020 Q1 | 56 | 0 | 9 | 0 | 38 | 7 | 0.00 | 0.00 | |
| 49 | Journal of Functional Foods | journal | 0.994 Q1 | 125 | 572 | 1739 | 33637 | 8128 | 1732 | 4.55 | 58.81 | |
| 50 | Food Security | journal | 0.989 Q1 | 76 | 109 | 302 | 5171 | 918 | 275 | 2.99 | 47.44 | |
Powered by:
Follow us on @ScimagoJR
Scimago Lab, Copyright 2007-2024. Data Source: Scopus®
Download data